For hundreds of years Parisians & tourist alike have flocked to the great Brasseries of Paris. After 3 years of planning & months of construction we invite you to share the Brasserie experience with us at Metropolitain. Open 7 days a week serving lunch, dinner, late supper & brunch on week-ends, there is something for everyone. Metropolitain seats 250 inside... Read More about Metropolitain Brasserie

Discover Café Boulud, Chef Daniel Boulud’s celebrated French restaurant at Four Seasons Hotel Toronto, nestled in the heart of Yorkville. Inspired by Daniel's roots in Lyon, the menu highlights French classics and contemporary dishes, all crafted from fresh, seasonal ingredients and featuring slow-cooked excellence on a gleaming rotisserie. Whether you’re starting your day with a refined breakfast, indulging in a... Read More about Café Boulud

Greg, while attending Loyalist under the tutelage of Master Chef Heinz Haas won silver metal out of 152 competitors at the TASTE of CANADA COMPETITION. Greg has worked as a Chef for hotel chains such as Ramada Inn & Four Seasons, as well as lending his talents to various restaurants in the area. His award winning mastery in the kitchen... Read More about Sans Souci Cafe & Catering

"At Stratford's top choice for sophisticated haute cuisine the look is summery and modern: brick is exposed, windows are unadorned and panoramic, and, with a theatrical flourish, flowing white silk scarves hang from primitive stone masks. Diners have five to seven choices for each course (appetizer, entrée, and dessert) on the prix-fixe menu. Offerings change frequently, but regulars would protest... Read More about Rundles Restaurant

The original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. Constructed around the rustic vestiges of two 1860’s woodcutters’ cottages, Auberge du Pommier combines country charm with contemporary sophistication and style. Featuring wood burning fireplaces in winter and lush, floral terraces in summer, it is a welcoming,... Read More about Auberge du Pommier

Auberge Du Pommier has been a gem in north Toronto...

The best French restaurant Ottawa can be found in one of the lively places, the Byward Market in Ottawa’s downtown area. Here on the ground floor of 110 Murray Street is where Sur Lie is located and where we make the best modern French cuisines. We are open all days from Tuesday to Sunday as from 1700 to 2300. During... Read More about Sur Lie | French Restaurant Ottawa

Step inside and your senses will be flooded with the sights, scents, and flavours that your Parisian dreams are made of. Gloriously appointed with luxurious furnishings and a breathtaking stained-glass ceiling, a meal, a meeting, even a moment at La Société will transport you to another time and place. La Société. The soul of Paris in the heart of Toronto.... Read More about La Société

The Couple met while employed by Keith Froggett at Toronto's Scaramouche, one of Canada's most esteemed restaurants for more than 25 years. The two chefs then went to London, England in search of new styles and experiences. While there, the pair trainer at some of the Europe's top Michelin-starred establishments. Gergina worked under marco Pierre White at three of hsi... Read More about Quatrefoil Restaurant

Ici’s open kitchen and charming decor create an inviting neighbourhood bistro experience. Our menus offer a unique reinterpretation of French cuisine we call, Cuisine Nouveau Classique. Using French techniques and traditional recipes in a more modern way, we make foods lighter and more health-conscious, using local and international ingredients. <p> Food is our passion and everything we offer is handmade... Read More about Ici Bistro

Hôtel Le Germain expresses its distinct flair for hospitality with the introduction of a new Toronto restaurant, Victor. Nestled beside the hotel that is recognized as one of the world’s coolest, Victor reflects Hôtel Le Germain’s innate sense of style, warmth and good taste in an intimate restaurant and bar setting. The contemporary architecture and décor, framed by a soaring... Read More about Victor Restaurant

A Taste of Quebec is Toronto’s first specialty food boutique featuring the very best terroir products from the province of Quebec; featuring the finest artisan cheeses, terrines, patés, gourmet oils and other epicurean delicacies. A Taste of Quebec is the perfect place to find something unique and delicious for any occasion.