For twenty years, Countryside BBQ has been serving heaping plates of fresh-chopped barbeque, hand-battered chicken tenders and fresh vegetables. All with a side of southern hospitality and small town charm. Countryside has been the locals favorite since Lynetta and Gary Byrd opened the doors twenty years ago 1990. In 2006 ownership and management of the restaurant moved to Rob Noyes... Read More about Country Side BBQ

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