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We’re a family-owned restaurant and tavern that serves gourmet American food and refreshing drinks in a relaxed, pub-like atmosphere. We’re known for our jam-packed burgers, sandwiches, and tacos, but we ... Read more
Harvest Seasonal Grill features a local, farm to table menu with many items that are below 500 calories in an upscale casual atmosphere. Every three months, we update our menu to celebrate the new flavors ... Read more
... to millions of customers every day. Ninety-five percent of McDonald’s approximately 13,500 U.S. restaurants are owned and operated by independent business owners. For more information, visit www.mcdonalds.com, and follow ... Read more
... to millions of customers every day. Ninety-five percent of McDonald’s approximately 13,500 U.S. restaurants are owned and operated by independent business owners. For more information, visit www.mcdonalds.com, and follow ... Read more
... to millions of customers every day. Ninety-five percent of McDonald’s approximately 13,500 U.S. restaurants are owned and operated by independent business owners. For more information, visit www.mcdonalds.com, and follow ... Read more
... to millions of customers every day. Ninety-five percent of McDonald’s approximately 13,500 U.S. restaurants are owned and operated by independent business owners. For more information, visit www.mcdonalds.com, and follow ... Read more
Arby's is a leading global quick-service restaurant company operating and franchising over 3,400 restaurants worldwide. Arby's was the first nationally franchised, coast-to-coast sandwich chain and has been serving fresh ... Read more