Since the first McDonald's restaurant opened in Canada in 1967, McDonald's has offered Canadians quality ingredients in each of its menu items. McDonald's starts with quality brands, a variety of fresh vegetables and quality beef, chicken, fish, potatoes, eggs, bakery goods and condiments to prepare our menu items. Essentially, we shop where our customers shop - only our shopping basket... Read More about McDonald's

Buzzy locale with graffiti- scrawled walls known for its imaginative brunch plates & elegant supper menu and tasty alcoholic beverages