Gratzi Midland

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Our chefs were inspired to create the perfect Italian meal, which varies according to the season or desires of the moment. We feature fresh fish and premium seafood flown in daily from Foley’s of Boston. Seasonal and local items are procured whenever possible, which includes fresh herbs and garden vegetables. Gratzi also features succulent Filet Mignon and Ribeye, as well as an industrial gas fired stone pizza oven producing artisanal pizzas.