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About The Vermilion Club
The Vermilion Club is Chef John Fraser's modern chophouse in the heart of Downtown Boston. The versatile menu boasts an array of dry-aged meats, whole fish, vegetable-forward entrées, and shellfish – Go to full description...
Contact information
Phone numbers
Business hours
Today: 11:00AM - 10:00PM
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Business website
Additional business details
Email address:
vermilionclub@jfrestaurants.com
Payment methods accepted:
American Express, Visa, Mastercard
The Vermilion Club is Chef John Fraser's modern chophouse in the heart of Downtown Boston. The versatile menu boasts an array of dry-aged meats, whole fish, vegetable-forward entrées, and shellfish – with a special emphasis on Northeastern favorites.
Services:
Drinks and Dining
Languages:
English