Roseanna's Peppers

I've been enamoured with 🌶️ Roseanna's Peppers 🌶️ for over a year and a half. They strike a perfect balance of flavour and heat.

The flavour profiles are so interesting that I always stock up with one of each available flavour when I stop by. In fact, the Poblano has such a unique flavour it is one of my favourites, even though it's only mild.

I put them on my sandwiches daily, on pizza, burgers, sausages, hotdogs, tacos, nachos, and on plain crackers.

Many of my friends and family have become fans, and those who don't like heat enjoy the Sweet Bell Pepper one which has no heat at all. (I love it, too, despite preferring hot options in general.)

These are special, and the people making them are very friendly. Tasting is encouraged in their shop, so you won't have to 'buy blind'.

They have (from hottest to no heat) Habanero, Original, Jalapeño, Hot Banana, Crimson, Verde, Poblano, and Sweet Bell.

They are made on-site from locally-grown peppers: all Canadian! 🇨🇦

Please check them out--they deserve the business.

A local Kingston shop owner suggested I try Roseanna’s when our conversation drifted into shared tastes. I did make a purchase, sampled soon after, and now confess to immediate addiction. The Crimson seems to be my favourite; I love the brightness of the flavour and the delicious, easy-going quality of its heat. To date, I have stayed mostly with the Medium heat; however, my recent order includes some of the other delectables on offer. I can’t wait. Advice: go get you some Roseanna’s whether from a local retailer or direct order.

These peppers are amazing! My top two are Poblano & Crimson.
Poblano is amazing on eggs. It's hard having eggs without these peppers! My favourite way to use the crimson peppers is on a bagel with cream cheese - or really with any cheese! Definitely check out this small, family-run business :)

My husband and I recently discovered a hidden gem in the heart of Brantford. We were driving by when we spotted the sign and decided to check it out – and we’re so glad we did! Julie, the co-founder who runs the business alongside her husband, is such a wonderful person. She kindly gave us some samples to try, but since I had just had surgery, I stayed away from the Habanero. My absolute favorite is the Crimson sauce.

These sauces are available in local stores, and by picking up one (or a few), you're not just supporting a family-owned business, but you're also getting excellent value for your money and a sauce that will undoubtedly tantalize your taste buds. That night, my husband made air-fried chicken, and it was absolutely amazing with the Roseanne Peppers sauce (Crimson & Habanero). The next day, I tried it with wontons... oh my goodness! You really need to grab these sauces. see photo below

Order @roseannas_peppers immediately!
Curated small batch peppers including:

• Original
• Crimson
• Habanero
• Jalapeno
• Hot Banana
• Sweet Bell
• Poblano
• Verde

What a lovely holiday gift for your upcoming events! Bring your host a treat 🌶️

We had the crimson with fresh sour dough bread and cheese it was delicious. Sweet hint of smoke not much but a silent kick at the end 5 stars. Then tried habanero on pasta Nice kick of heat and flavor that kept on giving.

Stopped at Roseannas today to try their peppers..6 out 5! 4 styles from mild to a bit hotter. I chose the hot bannana..perfect for pasta and any dish you want to add a bit of flavour or spice to instead of adding extra salt or pepper. Julie and Rick were very informative as well!

I'm letting you know right now... Do not leave the store with just 1 bottle... It's not enough! These peppers are so yummy and are good on everything... From breakfast to dinner and every meal in between. There is a heat level for everyone.. from mild to hot... By far my households favorite condiments.. A family owned local business operated by amazing people.. They offer free samples at their store.

Seriously my fave condiment. So, I actually eat and drink for a living and I can attest to the fact Roseanna's Peppers is always in my frig and on the side or top, of every meal. I am a true supporter of this business because it is so flipping awesome led by a passionate duo with a fabulous story plus with big bold beautiful flavours. Don't let the peppers name scare you, because there is a heat level for all food lovers. My fave is the Crimson for the salty, oily medium heat, and yet the others are equally amazing, fresh and slick. Ditch the cream sauce and welcome the oily heat of Roseanna's Peppers to your every day menu Cheers, Spicy Jan 🌶️