Matagali

This romantic little underground hideaway has lots to offer. Its pretty, for one thing: the dark green ceiling and leather banquettes look striking against whitewashed stucco walls and a terra cotta tiled floor. While Thai offerings make up almost a third of the menu, the rest resembles a copy of north Indian clones about town. Vegetable pakoras are sublimely delicate, served with a bright mint chutney that also accompanies battered paneer.