We are a hospitality development group based in Chicago, specializing in the creation of boutique restaurants, operations, and management for a widespread portfolio of hospitality, specifically food & beverage, ventures. David Rekhson and Lucas Stoioff founded DineAmic Group in 2006, which now features 10 different concepts that raise the bar through mold-breaking designs. More than just a restaurant management group, we create bars and restaurants that raise industry standards across the board. Our services include bar and restaurant design, brand development, special event production, restaurant and bar management, catering events, public relations, advertising, project investment strategy, menu development, liquor license acquisition consulting, social media marketing, graphic design, business acquisition consulting, grassroots promotions and marketing production. Restaurants and bar concepts include Bar Siena, Barrio, La Bodega del Barrio, Bombobar, Builder’s Bldg, Prime & Provisions, Siena Tavern Miami, Siena Tavern Chicago, Bull & Bear, Public House, Mercato, and Stone Lotus. DineAmic Group has received an outpouring of praise and accolades for each concept, with awards ranging from Chicago’s best lounge to being called one of the hot spots in America by Opentable. We are located at 10 West Hubbard Street - 3W in Chicago’s River North neighborhood. Go to full description...
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