Restaurant Guy Savoy

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Restaurant Guy Savoy at Caesars Palace offers a world-class French dining experience led by Michelin-starred Chef Guy Savoy. Located in the Augustus Tower, this elegant venue features signature dishes like Artichoke and Black Truffle Soup, Colors of Caviar, and A5 Japanese Wagyu. Guests can enjoy a curated tasting menu or indulge in the exclusive 9-course Krug Chef’s Table, the only one of its kind in North America. The restaurant also boasts a 12,000-bottle wine collection, recognized with Wine Spectator’s Grand Award. With Forbes 5-Star service, formal attire, and a refined ambiance, Restaurant Guy Savoy is ideal for special occasions, private dining, and wine pairings. Open Tuesday through Saturday for dinner, the venue is wheelchair accessible and part of Caesars Rewards.